20 Fun & Unique Restaurants in Indiana: Indianapolis, Bloomington + More

Jon Miksis Jon Miksis clock Updated August 12, 2025 tourism Midwest Travel
by Jen
Unique Restaurants in Indiana
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Indiana might not be the first place that comes to mind when you think of a foodie getaway, but after a few weekend trips—Indianapolis, Bloomington, even tiny towns like Nashville—I’ve come to appreciate just how unexpectedly fun the dining scene here can be. It’s a mix of old-school Midwest comfort and creative, sometimes downright quirky spots that you’d never expect to find off a quiet highway or tucked into a college town.

Indy brings the heat with places like Bluebeard and Milktooth, where brunch feels like an art form. Bloomington surprises with globally inspired menus, fueled by the university crowd. And then there are the roadside diners, barnyard bistros, and train car cafés scattered from Fort Wayne to French Lick that somehow steal the show. From gourmet fried chicken to UFO-themed diners, these 20 unique restaurants across Indiana are reason enough to hit the road hungry.

  • 👉 Pro Tip: Discover Indy’s flavors on the Massachusetts Avenue Food Tour! Stroll through this trendy neighborhood, sampling local dishes while learning about its history and culture. A must for food lovers!

Indiana’s Most Unusual Restaurants

Planning an Indiana road trip? Whether you’re craving comfort food, global flavors, or a quirky dining experience inside a train car or historic inn, this list has you covered. Here’s a quick-hit guide to the most unique restaurants in the Hoosier State—tap any spot below to jump to its details.

Here’s how I’d tackle it: start your trip in Indy for Ethiopian and German eats, hit Bloomington for Tibetan momos and Afghan kebabs, then venture to Brown County or Gas City for that small-town charm. Hungry yet? Scroll on for all the flavor-packed details.

The top restaurants to visit in Indiana right now

1. Axum Ethiopian Restaurant

  • 📍 Location: Indianapolis (Near Downtown/Fletcher Place)
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Authentic Ethiopian
  • 🔥 Standout Features: Ethiopian communal dining, injera bread, vegetarian/meat stews (wots).
  • 🎯 Perfect For: Ethiopian food explorers, communal diners, and adventurous eaters.

Journey to the Horn of Africa at Axum Ethiopian Restaurant! This gem offers an authentic taste of Ethiopia, where you ditch utensils and scoop up flavorful stews with spongy injera bread. It’s a hands-on flavor adventure!

Axum Ethiopian Restaurant

Share large platters laden with colourful wots. The spicy chicken doro wat is a must-try. Fantastic lentil and vegetable options like the vegetarian combo (with misir wot, kik alicha, and gomen), or savory beef tibs, are also excellent.

 Axum Ethiopian Restaurant is one of the unique restaurants in Indiana.
Axum Ethiopian Restaurant offers an authentic taste of Ethiopia with traditional dishes and a wonderful dining experience.

2. Bluebeard

This place is a must for anyone who’s into inventive flavor combos and industrial-chic vibes. Bluebeard is set inside a former warehouse in the historic Holy Rosary neighborhood. The ever-changing menu leans into Midwestern ingredients and is both hyper seasonal and super creative. Their house made breads come from Amelia’s— don’t skip the focaccia or the cheesy biscuits. For dinner, I was floored by their duck confit and the agnolotti, but vegetarians are far from left out either. The cocktail game here is strong, and the giant windows give the whole place a buzzing but cozy energy. Best tip: snag a seat on the patio during sunset. If you want to grab dessert somewhere else, walk a few blocks to Square Cat Vinyl for records and coffee.

Scallops, Brussel sprouts and pasta

3. Jamaican Breeze Sports Bar & Grill

  • 📍 Location: Indianapolis (Northwest Side)
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Authentic Jamaican / Caribbean
  • 🔥 Standout Features: Jamaican jerk/curry dishes, island cocktails (rum punch!), reggae/Caribbean music.
  • 🎯 Perfect For: Jamaican food lovers, jerk spice enthusiasts, rum cocktails, Caribbean vibes, and sports fans.

Ya mon, get ready for island time at Jamaican Breeze Sports Bar & Grill! This spot brings the irie vibes and fiery flavors of Jamaica right to Indianapolis. Expect bold spices, tropical drinks, and music that makes you want to move!

Jamaican Breeze entrance

Feast on authentic Jamaican classics. Tender, spicy jerk chicken is essential. Rich curry goat, or savory oxtail stew slow-cooked to perfection, are also fantastic. Cool down with a potent rum punch or a Red Stripe beer.

Jamaican Breeze Sports Bar & Grill is a slice of Jamaica where families gather, sports fans cheer, and everyone enjoy.
Jamaican Breeze Sports Bar & Grill is a slice of Jamaica where families gather, sports fans cheer, and everyone enjoy. | Image Source: https://jamaicanbreezeindy.com/

4. Milktooth

Milktooth is breakfast and brunch at its boldest. The menu is totally unpredictable, with global twists on comfort food classics— think Dutch baby pancakes, croque madame with smoked ham, or Korean-inspired steak and eggs. Their coffee program is as obsessive as their food, and their hip, sun-drenched dining room in Fletcher Place is an Instagrammer’s dream. There’s often a wait, but it’s worth it. Pro tip: try the sorghum-glazed bacon— it’s legendary. After you eat, stroll to Calvin Fletcher’s Coffee Company or browse Amelia’s bakery right around the corner.

Inside Milktooth

5. Mayberry Cafe

  • 📍 Location: Danville (West of Indianapolis)
  • 💲 Price range: $10 – $20 per person
  • 🍽️ Cuisine Style: Homestyle American / Diner Classics
  • 🔥 Standout Features: Andy Griffith Show/Mayberry theme, classic comfort food, Aunt Bee’s fried chicken, nostalgic diner feel.
  • 🎯 Perfect For: Fans of the Andy Griffith Show, classic TV, homestyle comfort food, and families.

Welllll, doggies! Step into the wholesome world of Mayberry at the Mayberry Cafe in Danville! This charming spot is a loving tribute to The Andy Griffith Show, filled with memorabilia and serving classic American comfort food just like Aunt Bee used to make.

The downstairs eating area

Enjoy hearty helpings of “Aunt Bee’s” fried chicken. Creamy mashed potatoes and gravy, or other diner classics like a hot roast beef sandwich, are also popular. The atmosphere is pure small-town nostalgia, making every meal feel like a visit with Andy.

Experience "The Andy Griffith Show" at Danville's Mayberry Café.
Experience “The Andy Griffith Show” at Danville’s Mayberry Café.

6. The Garage Food Hall

Giant food halls often feel impersonal, but The Garage is lively and seriously cool. Set inside the Bottleworks District, it’s packed with indie food vendors serving everything from Venezuelan arepas to hand-cut ramen. Grab a lobster roll at J’s Lobster, or samosas from Chapati. The vintage gas station vibe, with strings of Edison bulbs and communal high-tops, makes it a fun spot for groups. There’s live music on weekends and craft beer everywhere. My move is to go for lunch and then catch a film at the Living Room Theaters one block away.

The Garage Food Hall

7. Heidelberg Haus

  • 📍 Location: Indianapolis (Lawrence area)
  • 💲 Price range: $10 – $25 per person (Cafe/Bakery)
  • 🍽️ Cuisine Style: German Cafe / Bakery / Delicatessen
  • 🔥 Standout Features: German pastries, traditional German deli, imported German groceries.
  • 🎯 Perfect For: German pastries, deli, and treats.

Guten Tag from the Heidelberg Haus! This Indianapolis institution is a delightful German bakery, cafe, and delicatessen that transports you straight to a cozy Bavarian village. Prepare for an onslaught of incredible pastries and Old World charm!

Outside mural and gnome

Indulge in authentic German baked goods. Delicate Bee Sting Cake (Bienenstich) is a must-try. Rich Black Forest Cake, and crusty German breads like rye or pumpernickel, are also fantastic. Grab a traditional German sandwich from the deli.

Heidelberg Haus is one of the unique restaurants in Indiana.
Heidelberg Haus is a delightful blend of café, bakery, and German gift shop.

8. Oakleys Bistro

If you love a chef-driven kitchen, put Oakleys Bistro on your list. Chef Steven Oakley is a Chopped champion, and his playful, artfully plated food proves why. Recently, I tried their truffle popcorn (trust me, yes) and a pan-seared scallop on coconut risotto. The bistro itself is intimate but unpretentious, with soft lighting and a bustling open kitchen that keeps the energy up. This is an excellent pick for a date night or when your parents are in town. I recommend making a reservation. Just down the road, you can peek into the Shops at River Crossing for some boutique browsing.

Outside Oakleys Bistro

9. Bonge’s Tavern

  • 📍 Location: Perkinsville (Rural, North of Anderson)
  • 💲 Price range: $30 – $60 per person
  • 🍽️ Cuisine Style: Upscale American / Steak & Seafood (Chalkboard Menu)
  • 🔥 Standout Features: Chalkboard menu changes frequently, quality meats/seafood, unique tailgating/BYOB-while-waiting culture.
  • 🎯 Perfect For: Destination dining adventurers, steak and seafood lovers, and patient foodies.

Pack your patience and cooler for Bonge’s Tavern in tiny Perkinsville, an Indiana culinary pilgrimage! This legendary spot is famous for incredible food, a chalkboard menu that changes frequently, and the unique tradition of tailgating while you wait.

Bonge's Tavern

Once inside, expect expertly prepared upscale American fare. Fantastic steaks, like a New York strip or ribeye, are always a highlight. Fresh seafood specials, or their renowned Perkinsville Pork (a smoked pork chop), are also excellent.

Bonge’s Tavern offers a unique dining experience with an epic pre-dinner tailgate and a festive, laid-back atmosphere.
Bonge’s Tavern offers a unique dining experience with an epic pre-dinner tailgate and a festive, laid-back atmosphere.

10. The Exchange Pub + Kitchen

Southern Indiana isn’t just comfort food and barbecue, and The Exchange in New Albany is proof. Housed in a beautifully restored 19th-century building, the spot mixes exposed brick, a killer cocktail bar, and inventive pub grub— think duck fat fries or the Korean BBQ burger. Their patio is one of my favorite places to relax when the weather is good. Watch out for their rotating craft beer list and live bluegrass nights. It’s a short walk to the Ohio River Greenway if you need a stroll post-burger.

Bar area

11. Story Inn

  • 📍 Location: Story (Brown County – Historic Village)
  • 💲 Price range: $40 – $80+ per person (Restaurant Fine Dining)
  • 🍽️ Cuisine Style: Upscale American / Farm-to-Table (Often)
  • 🔥 Standout Features: 19th-century village setting, romantic ambiance, seasonal/local ingredients.
  • 🎯 Perfect For: Romantic getaways, historic inn lovers, farm-to-table enthusiasts, and Brown County visitors.

Step back in time at the Story Inn, in the preserved 19th-century village of Story. The restaurant, in the former general store, offers a unique and romantic dining experience steeped in history and charm. This story has a delicious ending!

Story Inn

Indulge in upscale American cuisine. Expect beautifully crafted dishes like perfectly cooked duck breast with a seasonal fruit reduction. Creative vegetable entrees, or tender local lamb preparations, paired with selections from their thoughtful wine list, are also common.

Experience tradition and innovation at The Story Inn, one of Indiana's most unique restaurants.
Experience tradition and innovation at The Story Inn, one of Indiana’s most unique restaurants.

12. Cerulean Restaurant

Set in the heart of Winona Lake, Cerulean Restaurant is all bright, modern architecture and bold flavors. The interior feels almost Scandinavian, with lots of natural light and sleek wood accents. Standouts on the menu include the ramen bowl (the miso broth is soul-soothing) and the playful bento boxes that change seasonally. The second-floor treehouse seating is a hidden gem for a quiet dinner. This is the sort of place that makes a small-town Indiana evening feel extra special. After dinner, wander down to the lakeshore or hit up the nearby Village at Winona for boutique shopping.

Cerulean bar area

13. Payne’s Restaurant (Payne’s Restaurant & Custard)

  • 📍 Location: Gas City 
  • 💲 Price range: $8 – $20 per person
  • 🍽️ Cuisine Style: Classic American Diner / Custard Stand
  • 🔥 Standout Features: Carhop service, fried chicken/breaded tenderloins, homemade frozen custard.
  • 🎯 Perfect For: Retro diner fans, fried chicken lovers, frozen custard addicts, and classic carhop service.

Roll back the clock at Payne’s Restaurant & Custard in Gas City! This historic diner offers carhop service, making you feel like you’ve stepped into “American Graffiti.” And the food? Pure comfort! Save room for their delicious homemade frozen custard.

Payne's

Sink your teeth into their famous fried chicken, crispy and juicy. A massive breaded pork tenderloin sandwich (an Indiana staple!), or classic diner burgers with crinkle-cut fries, are also fantastic. Their homemade frozen custard (vanilla or chocolate) is a must.

Discover a slice of Britain at Payne's Restaurant—a delightful surprise, especially for fans of classic fish and chips.
Discover a slice of Britain at Payne’s Restaurant—a delightful surprise, especially for fans of classic fish and chips.

14. Upland Brewing Wood Shop

For wild ales and wood-fired pizza, Upland’s Wood Shop in Bloomington nails it. It’s the brand’s intimate sour ale bar, where you can sample funky, barrel-aged beers you won’t find anywhere else. The vibe mixes rustic and industrial, with giant barrels and a communal table that encourages conversation. The pizza menu is short but perfect— try the white pie with arugula. The outdoor patio is low-key great if you want to chill post-hike (after a trip to nearby Griffy Lake, maybe). Locals know to check the board for one-off draft releases.

Upland Brewing College Ave

15. Little Tibet Restaurant

  • 📍 Location: Bloomington 
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Tibetan / Himalayan
  • 🔥 Standout Features: Authentic Tibetan momos (dumplings)/thukpa (noodle soup), vegetarian-friendly options.
  • 🎯 Perfect For: Tibetan food explorers, dumpling fans (momos!), Bloomington locals, and vegetarians.

Journey to the roof of the world at Little Tibet Restaurant in Bloomington! This cozy spot offers an authentic taste of Tibetan and Himalayan cuisine, featuring unique spices and comforting dishes. Get ready for a delicious mountain escape!

Temo Shogo Balay

The absolute stars are the Momos – delicious steamed or fried dumplings filled with meat (beef or chicken) or vegetables. Warm up with a hearty bowl of Thukpa (noodle soup with vegetables and meat). Explore other traditional Tibetan specialties like shapta (stir-fried beef).

Explore a slice of Tibet at Anyetsang's Little Tibet Restaurant in Bloomington, Indiana.
Explore a slice of Tibet at Anyetsang’s Little Tibet Restaurant in Bloomington, Indiana.

16. BRU Burger Bar Indianapolis

If you’re craving a burger, BRU in downtown Indy is next level. They source local beef and aren’t afraid to get playful – the Bourbon Burger with bacon-onion marmalade is unreal, and their garlic three-cheese fries are borderline addictive. It’s modern and lively, with floor-to-ceiling windows and local art lining the walls. Great spot for friends or a low-key date. If you grab a booth, you’ll catch plenty of people-watching. Afterward, walk a block over to Mass Ave for indie theater, comics, and late-night coffee.

BRU Burger Bar Indianapolis

17. Samira Restaurant

  • 📍 Location: Bloomington 
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Afghan / Middle Eastern
  • 🔥 Standout Features: Authentic Afghan cuisine, kebabs/rice dishes.
  • 🎯 Perfect For: Middle Eastern cuisine fans and intimate dinners.

Experience warm hospitality and rich aromas of Afghanistan at Samira Restaurant in Bloomington. This spot offers authentic Afghan dishes prepared with care, served in an elegant yet welcoming atmosphere. It’s a journey for your taste buds!

Hummus

Indulge in succulent kebabs (lamb or chicken) grilled to perfection. Served alongside fragrant basmati rice dishes like Qabuli Palaw (rice with carrots, raisins, and lamb). Flavorful vegetarian options like Badenjan (eggplant stew) are also excellent.

Samira Restaurant offers bold flavors and hearty dishes, a go-to spot for Afghan cuisine.
Samira Restaurant offers bold flavors and hearty dishes, a go-to spot for Afghan cuisine.

18. Schnitzelbank Restaurant

  • 📍 Location: Jasper
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Authentic German / Bavarian
  • 🔥 Standout Features: Huge variety of schnitzels, German beer hall ambiance, extensive German menu, imported German beers.
  • 🎯 Perfect For: Schnitzel fans, German food lovers, beer garden enthusiasts, and enjoying German heritage in Indiana.

Willkommen to Schnitzelbank Restaurant in Jasper, a true taste of Germany in Southern Indiana! This beloved spot in India is famous for its incredible array of schnitzels and its authentic German beer hall atmosphere. Get your oom-pah-pah on!

Schnitzelbank

Choose from a dizzying variety of perfectly pounded and fried schnitzels – classic Wiener Schnitzel (veal) is a must. Jägerschnitzel (with mushroom gravy), or various sausage platters with sauerkraut, are also fantastic. Wash it all down with a stein of German beer.

The Schnitzelbank Restaurant has become a landmark, blending German hospitality with hearty local fare.
The Schnitzelbank Restaurant has become a landmark, blending German hospitality with hearty local fare.

19. Ivanhoe’s

  • 📍 Location: Upland
  • 💲 Price range: $8 – $20 per person (Burgers/Shakes)
  • 🍽️ Cuisine Style: American Diner / Ice Cream Parlor (100+ Shake Flavors!)
  • 🔥 Standout Features: Over 100 shake/sundae flavors, classic diner burgers/sandwiches.
  • 🎯 Perfect For: Milkshake lovers, ice cream fans, diner food enthusiasts, retro seekers, and families.

Prepare for shake-induced indecision at Ivanhoe’s in Upland! This legendary local spot is famous for its mind-boggling menu of over 100 different milkshake and sundae flavors. It’s a sweet tooth’s paradise!

Bustling atmosphere

While you choose between a Peanut Butter Oreo Shake or a Strawberry Cheesecake Sundae, grab a classic diner meal. Juicy burgers, a satisfying BLT, or their popular breaded tenderloin sandwich are great. The retro vibe and endless sweet treats make Ivanhoe’s a must.

Ivanhoe's is known for its legendary selection of 100 shakes and 100 sundaes.
Ivanhoe’s is known for its legendary selection of 100 shakes and 100 sundaes.

20. House of Como in Evansville

  • 📍 Location: Evansville
  • 💲 Price range: $25 – $50 per person
  • 🍽️ Cuisine Style: Old-School American Steakhouse / Lebanese-American
  • 🔥 Standout Features: Supper club vibe (since 1969), Lebanese-American appetizers (Como Mezza), classic steaks/seafood.
  • 🎯 Perfect For: Steakhouse traditionalists, romantic retro dinners, and experiencing Evansville history.

Step into a time capsule of supper club cool at the House of Como in Evansville! This historic spot, serving since 1969, exudes old-school charm with its dim lighting, classic steakhouse fare, and a unique Lebanese-American twist. It’s a taste of vintage Evansville.

House; Of Como

The experience starts with the “Como Mezza” – a traditional spread of Lebanese appetizers like hummus, tabbouleh, and kibbeh. For entrees, a fantastic classic steak (filet or sirloin) or seafood like fried shrimp are popular.

House of Como is a quirky restaurant that proves the best flavors are found where you least expect them.
House of Como is a quirky restaurant that proves the best flavors are found where you least expect them.

Frequently Asked Questions (FAQs) about the Most Unique Restaurants in Indiana

Are you searching for more information about where to eat in Indiana? Here are some common questions (and answers) I get asked a lot about Indiana’s most unique restaurants.

What food is famous in Indiana?

If you’re cruising through Indiana, you’ve got to try the pork tenderloin sandwich. Picture this: a juicy, breaded pork tenderloin, fried to perfection and bigger than the bun it’s served on. It’s crunchy on the outside, tender on the inside, and absolutely delicious. And let’s not forget about Indiana’s sweet corn and sugar cream pie, known as the state pie. Your taste buds will thank you!

What is the state dish of Indiana?

While Indiana doesn’t officially have a state dish, if you ask me, the pork tenderloin sandwich would take the crown. It embodies Hoosier hospitality with its generous size and down-to-earth goodness. Another contender? Sugar cream pie. It’s simple, sweet, and screams Indiana. Both are must-tries for anyone wanting a taste of the state’s culinary heart.

Does Guy Fieri have a restaurant in Indiana?

Guy Fieri doesn’t have a restaurant in Indiana. But don’t let that stop you! Indiana is packed with diners, drive-ins, and dives that feel like they’ve jumped straight out of an episode of his show. From mouthwatering BBQ joints to classic American diners serving up those famous pork tenderloin sandwiches, there’s a flavor adventure waiting at every corner.

What are 3 fun facts about Indiana?

  • The Racing Capital of the World: Indiana is home to the Indianapolis 500, the world’s oldest major automobile race.
  • Popcorn Capital: Did you know Indiana is one of the leading producers of popcorn in the United States? If you love snacking on those buttery kernels while watching a movie, you’ve likely enjoyed some Hoosier popcorn.
  • A Musical Note: The iconic song “(Back Home Again in) Indiana” isn’t the state song, but it might as well be. It’s closely associated with the Indy 500 and captures the heartwarming feeling of returning to the Hoosier state.
The top restaurants in Indiana for all types of travelers
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Jon Miksis

About Jon Miksis

Award-winning Travel Writer • Founder of Global Viewpoint • 70+ countries visited • 10 Million+ readers

Since 2017, I’ve traveled 3–6 months a year, sharing detailed guides that have helped over 10 million readers travel smarter, deeper, and better. My work blends firsthand experiences — from U.S. road trips and cold-plunge cabins to Michelin-starred dining and business-class flights — with honest, independent reviews.

I’ve been hired by leading tourism boards in 7 countries across Europe, North America, and South America, as well as international travel brands. My travel tips and insights have been featured in Forbes, HuffPost, Yahoo Travel, and The Boston Globe. I’ve personally reviewed 500+ hotels, retreats, and flight experiences — and I never recommend a place I wouldn’t return to myself.

I also save $5–10K per year on airfare using flight tools and 10+ travel credit cards, and I’ve invested over $100K into personal development through transformational retreats and coaching since 2021.

When I’m not road-tripping across the Northeast or writing guides for Global Viewpoint, you’ll find me cold plunging in local lakes, sipping espresso in quiet cafes in Vienna, or chasing fall foliage across New England. I split my time between exploring the world and soaking up life in Boston, my lifelong home base. Some of my favorite places I keep going back to? Switzerland, Spain, Iceland, Italy, Greece, the Faroe Islands, Guatemala, California, Montana, Vermont, and coastal Maine in autumn.

See my latest adventures on Instagram and TikTok.

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