24 Unique Restaurants in Charleston, SC: BBQ Feasts, Vegan Treats, and Swing Seats

by Jen
Unique Restaurants in Charleston, SC
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Charleston, SC, is a foodie’s paradise, blending historic charm with a dining scene that’s as diverse as it is delicious. Known for its Lowcountry cuisine, rich barbecue traditions, and modern twists on Southern classics, this city is full of surprises for anyone who loves to eat.

Imagine digging into smoky pulled pork at Lewis Barbecue, enjoying colorful vegan dishes at Neon Tiger, or sipping cocktails while swaying on a swing seat at The Vendue Rooftop. Whether you’re after classic shrimp and grits, waterfront seafood feasts, or quirky spots with unforgettable vibes, Charleston’s restaurants serve up flavor with a side of personality.

In this guide, I’m sharing 24 unique dining spots that make Charleston a must-visit for food lovers. Get ready to experience the tastiest side of the Holy City!

👉 Pro Tip: If you’re visiting Charleston for the food (and let’s be honest, you should be), the Downtown Charleston Food Tour is non-negotiable. Over 2.5 hours, you’ll taste your way through Lowcountry classics…think shrimp and grits, braised short ribs, biscuits, and famous coconut cake – all while exploring the French Quarter and Charleston’s historic streets.

The top restaurants to visit in Charleston, SC right now

Unusual places to eat in Charleston, South Carolina

Ready to explore Charleston’s best eateries? We’ve got everything from shrimp and grits with a twist to fresh catches eaten dockside. Join me on a tour of the quirkiest places to eat in Charleston.

Ever thought about savoring a lamb shank in a converted church or biting into a gourmet burger named after a famous poet on Sullivan’s Island? Charleston’s dining scene has it all, ready for you to discover after flying from Charleston. Let’s dive into the most unique restaurants in Charleston, SC.

1. Poe’s Tavern

  • 📍 Location: Sullivan’s Island
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: American / Burgers / Pub Fare
  • 🔥 Standout Features: Edgar Allan Poe-themed pub near the beach, gourmet burgers named after Poe’s works, and a lively, literary vibe.
  • 🎯 Perfect For: Burger fanatics, literature lovers, and a casual, beachy meal with a quirky twist.

Quoth the raven, “Eat here evermore!” Get ready for a literary libation and a burger that’s anything but dreary at Poe’s Tavern on Sullivan’s Island. This beachy pub is a full-on homage to Edgar Allan Poe, who was once stationed nearby. The walls are adorned with Poe memorabilia, and the air buzzes with a cool, laid-back energy.

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A definite highlight is their selection of gourmet burgers, all cleverly named after Poe’s famous works – the “Tell-Tale Heart” burger with a fried egg is a masterpiece of messy deliciousness. Their fish tacos are also a local favorite. It’s the perfect spot to ponder the mysteries of life (or just your next beer).

Poe's Tavern is one of the unique restaurants in Charleston, SC.
Poe’s Tavern on Sullivan’s Island offers extraordinary burgers amidst eerie Edgar Allan Poe memorabilia.

2. Chubby Fish

Chubby Fish is that rare neighborhood seafood joint where the line out the door actually feels worth it. The chef works closely with local fishermen, which means the chalkboard menu changes daily based on whatever is freshest. If it’s available, do not miss the blue crab rice or the melt-in-your-mouth charred octopus. The vibe is buzzy and intimate, anchored by string lights, lots of wood, and a welcoming bar that’s always pouring creative cocktails. Tip: Grab a drink at The Commodore nearby if there’s a wait, and thank me later. The last time I was here, a bowl of stone crab claws arrived that instantly changed my opinion on Southern seafood.

3. Church and Union

  • 📍 Location: Downtown
  • 💲 Price range: $30 – $60 per person
  • 🍽️ Cuisine Style: New American / Southern
  • 🔥 Standout Features: Stunningly converted historic church setting, the entire text of Sun Tzu’s “Art of War” hand-painted on the ceiling, and sophisticated, modern cuisine.
  • 🎯 Perfect For: Awe-inspiring architecture lovers, upscale dinners with a unique backdrop, and experiencing a truly “heavenly” meal.

Prepare for a dining experience of biblical proportions (almost!) at Church and Union in downtown Charleston! This restaurant is housed in a breathtakingly converted historic church, with soaring ceilings, magnificent stained glass, and, incredibly, the entire text of Sun Tzu’s “The Art of War” hand-painted across the vast ceiling. The ambiance is dramatic and sophisticated.

The cuisine is equally impressive, offering modern New American fare with Southern influences. Consider indulging in their perfectly seared scallops or the flavorful lamb burger. It’s a place where history, art, and culinary excellence converge for a truly unforgettable meal.

👉 Personal Recommendation: The Sip History in the Sun Cocktail Class is the perfect mix of drinks and history! You’ll learn to make classic cocktails under a breezy cabana while hearing fun stories about Charleston’s past. A must-do in Charleston IMO!

At Church and Union, dine in a converted church with stained glass windows and “The Art of War” passages on the ceiling.
At Church and Union, dine in a converted church with stained glass windows and “The Art of War” passages on the ceiling.

4. Jackrabbit Filly

If bold flavors are your game, Jackrabbit Filly’s Chinese-American fusion hits the spot. Run by a husband-wife duo, it’s famous for playful, shareable plates and creative cocktails. The Sichuan hot karaage (Japanese fried chicken with a serious punch) and quirky sushi tots are not to be skipped. Inside, the fun wallpaper and mismatched tables make it feel like you’re at a hip dinner party. Must-know: Sunday dim sum brunch is a local favorite and does not take reservations, so arrive early. Afterward, stroll through Park Circle to check out indie shops and mural walls – the whole area is full of surprises. I left dreaming about the housemade chili crisp.

5. Bowens Island Restaurant

  • 📍 Location: Bowens Island, near Folly Beach
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Seafood / Lowcountry / Oyster Roast
  • 🔥 Standout Features: Legendary, no-frills seafood shack on the marsh, famous for its steamed oysters by the shovelful, and rustic, waterfront Lowcountry charm.
  • 🎯 Perfect For: Oyster fanatics seeking an authentic roast, lovers of rustic, old-school seafood joints, and a true taste of the Lowcountry.

Get ready to get your hands dirty and your belly full of briny goodness at Bowens Island Restaurant, a true Charleston legend! This no-frills seafood shack, perched on the edge of the marsh near Folly Beach, is famous for one thing: its incredible, all-you-can-eat steamed oysters, shoveled straight from the steamer onto your newspaper-covered table. The salty air and the rustic, graffiti-covered walls are all part of the authentic Lowcountry charm.

They also serve up fantastic fried shrimp and other fresh catches. It’s not fancy, but it’s an absolutely essential Charleston experience for any seafood lover.

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👉 Where to Stay in Charleston for Foodies: These hotels in Charleston’s Historic District are within walking distance of Savannah’s top restaurants on King Street and East Bay Street.

Bowens Island is a hidden gem for seafood lovers, offering a no-fuss approach to good food right by the water since 1946.
Bowens Island is a hidden gem for seafood lovers, offering a no-fuss approach to good food right by the water since 1946.

6. Hannibal’s Kitchen

Hannibal’s Kitchen is the real deal for Lowcountry soul food. This no-frills spot is always buzzing with locals who rave about the crab rice and smothered pork chops. The fried whiting lunch plate is as classic as it gets, but don’t sleep on the red rice or okra soup. The vibe is humble – think lunch-counter stools and warm, efficient service – but you’re here for big, comforting flavors and a genuine neighborhood feel. Heads-up: parking is easier than you’d expect and you’re just a few blocks from the historic King Street action. I dare you to find better crab rice anywhere.

7. R. Kitchen

  • 📍 Location: Downtown
  • 💲 Price range: $60 – $100+ per person (Prix fixe/Chef’s choice)
  • 🍽️ Cuisine Style: New American / Chef’s Tasting / Interactive
  • 🔥 Standout Features: Intimate, open-kitchen counter dining, no set menu (chefs cook what’s fresh and interact with guests), and a unique, spontaneous culinary show.
  • 🎯 Perfect For: Adventurous foodies seeking a personalized experience, watching culinary artistry up close, and a truly unique, ingredient-driven meal.

Forget menus and expectations; at R. Kitchen, you’re in for a spontaneous culinary adventure! This tiny, intimate spot in downtown Charleston features an open kitchen where the chefs are the stars, crafting a unique multi-course meal right before your eyes based on what’s fresh and inspiring that day. There’s no set menu – just a conversation with the chefs and a parade of delicious, creative dishes.

Imagine savoring perfectly prepared local fish or inventive vegetable preparations you never would have thought of. It’s like having a private dinner party with some incredibly talented chefs. Reservations are an absolute must!

At R. Kitchen, enjoy a unique dining experience with a changing tasting menu featuring fresh, local ingredients.
At R. Kitchen, enjoy a unique dining experience with a changing tasting menu featuring fresh, local ingredients.

8. Xiao Bao Biscuit

Housed in a retrofitted old gas station, Xiao Bao Biscuit is a fever dream of Asian comfort food. The focus here is on punchy, pan-Asian eats – order the Okonomiyaki (Japanese cabbage pancake) topped with pork candy and Kewpie, or go for the lush mapo tofu. It’s a colorful, bustling hangout with community tables, neon accents, and a vinyl-heavy playlist. Hot tip: The cocktails have a mighty Thai twist, and the frozen drinks are dangerously slurpable on humid nights. Cannonborough-Elliotborough is a cool, walkable neighborhood too. On my last visit, the Okonomiyaki basically upstaged every other small plate on the table.

9. Poogan’s Porch

  • 📍 Location: Downtown
  • 💲 Price range: $25 – $50 per person
  • 🍽️ Cuisine Style: Southern / Lowcountry / Historic
  • 🔥 Standout Features: Housed in a charming, historic Victorian house (reportedly haunted!), classic Lowcountry cuisine, and a quintessential Charleston dining experience.
  • 🎯 Perfect For: A taste of traditional Charleston hospitality and flavors, lovers of Southern history (and ghost stories!), and a charming, elegant meal.

Step into a postcard of Southern charm (and maybe spot a friendly ghost!) at Poogan’s Porch, a beloved Charleston institution housed in a beautiful historic Victorian home. This place oozes old-world elegance and Lowcountry hospitality. The aroma of baking biscuits and simmering shrimp and grits is irresistible.

You absolutely have to try their famous biscuits with sausage gravy for brunch or their classic shrimp and grits for dinner. And yes, Poogan was a real dog, and some say his spirit still roams the porch! It’s a quintessential Charleston experience.

Poogan's Porch offers a charming dining experience in a historic home with a cozy Charleston vibe.
Poogan’s Porch offers a charming dining experience in a historic home with a cozy Charleston vibe.

10. 167 Raw Oyster Bar

167 Raw Oyster Bar is the kingpin of Charleston’s oyster scene, hands down. Walk in to find a hustle-and-bustle raw bar where staff are shucking oysters faster than you can order. The lobster roll wins all the awards, but I’m a sucker for the torched oysters and crisp local ceviche. The small space brims with salty air and nautical feels, and the back courtyard is the move when the weather’s right. Insider tip: go early or late to dodge the line. The classic Peninsula Grill coconut cake is just around the corner if you’re somehow still hungry. No exaggeration, my first oyster flight here convinced me to level up my happy hour standards.

11. Rodney Scott’s BBQ

  • 📍 Location: North Central
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Whole Hog Barbecue / Southern
  • 🔥 Standout Features: James Beard Award-winning pitmaster, specializes in whole hog BBQ cooked over wood coals, and a true taste of South Carolina ‘que tradition.
  • 🎯 Perfect For: BBQ purists (especially whole hog fanatics!), a finger-lickin’ good casual meal, and experiencing award-winning South Carolina barbecue.

Get ready to worship at the altar of smoked meat at Rodney Scott’s BBQ! This Charleston joint, helmed by James Beard Award-winning pitmaster Rodney Scott, is a mecca for whole hog barbecue. The air is thick with the heavenly aroma of slow-cooking pork over wood coals – it’s a smell that will make your knees weak.

You absolutely, positively must get the whole hog pulled pork plate or sandwich, served with their signature tangy, vinegary sauce. Their ribs and smoked chicken are also phenomenal. It’s a true taste of South Carolina barbecue tradition that will leave you wanting more.

Rodney Scott's BBQ is renowned for its mouthwatering whole hog BBQ that lives up to the hype.
Rodney Scott’s BBQ is renowned for its mouthwatering whole hog BBQ that lives up to the hype.

12. Bertha’s Kitchen

If you crave Southern comfort food with stories to tell, Bertha’s Kitchen is a pilgrimage. This family-run spot is famous for blue-painted walls and a steam table loaded with fried chicken, lima beans, and legendary mac and cheese. The fried pork chop and okra stew are household names. The lively, casual vibe is about community more than anything else, so don’t expect fancy – just true Southern hospitality. Grab a sweet tea and join the line; the locals know what’s up. You’re a short drive from Riverfront Park if you want to walk it off. I left so stuffed, I skipped dinner entirely.

13. Southbound

  • 📍 Location: Charleston (North Morrison – NoMo)
  • 💲 Price range: $25 – $50 per person
  • 🍽️ Cuisine Style: Modern American / Wood-Fired / Upscale Casual
  • 🔥 Standout Features: Focus on wood-fired cooking, stylish and contemporary atmosphere, and creative, ingredient-driven dishes.
  • 🎯 Perfect For: Foodies seeking refined yet rustic flavors, a chic neighborhood dining experience, and enjoying expertly wood-kissed cuisine.

Experience the allure of the open flame at Southbound in Charleston’s NoMo neighborhood. This stylish spot centers its menu around a magnificent wood-fired grill, infusing dishes with a delicious smoky char. The atmosphere is contemporary and cool, with a warm glow from the hearth.

A visit here is an invitation to savor their perfectly grilled hanger steak or any of their fantastic wood-fired vegetable dishes. Their hearth-baked sourdough is also a must. It’s a sophisticated yet approachable take on rustic, ingredient-driven cooking.

Don't miss Southbound on Cannon Street for a cozy spot with fine dining vibes and classic Charleston charm.
Don’t miss Southbound on Cannon Street for a cozy spot with fine dining vibes and classic Charleston charm.

14. Leon’s

Fried chicken and oysters rarely team up this well – Leon’s is the OG for both, in a converted garage with glowing white tiles and an indoor-outdoor setup. You’ll see buckets of crispy chicken on every table, but the oyster sliders and hush puppies are just as addictive. Quirky touches like disco balls and pops of colorful art make it feel equal parts retro and beachy. Pro tip: Grab a frosé slushie on a sweltering day. After, wander a few blocks up to explore Upper King’s lively bar scene. My first bite of the scalloped potatoes had me defending carbs for life.

15. Stella’s

  • 📍 Location: Downtown
  • 💲 Price range: $25 – $50 per person
  • 🍽️ Cuisine Style: Greek / Mediterranean
  • 🔥 Standout Features: Authentic, upscale Greek cuisine in a lively, stylish setting, fantastic meze and shareable plates, and a bustling neighborhood favorite.
  • 🎯 Perfect For: Lovers of Greek food seeking an elevated experience, a vibrant group dinner, and sharing a feast of Mediterranean flavors.

Opa! Get ready for a Greek feast that’s both authentic and incredibly stylish at Stella’s in downtown Charleston. This bustling spot serves up amazing, upscale Greek cuisine that will transport you straight to the Aegean islands. The air is alive with the chatter of happy diners and the aroma of oregano, lemon, and grilling meats.

You absolutely must share a selection of their incredible meze – the spanakopita is flaky perfection, and the grilled octopus is divine. Their classic lamb chops are also a standout. It’s a lively, flavorful, and utterly delightful taste of Greece.

Stella's in Charleston offers authentic Greek flavors with a unique dining experience.
Stella’s in Charleston offers authentic Greek flavors with a unique dining experience.

16. The Obstinate Daughter

On Sullivan’s Island, The Obstinate Daughter is equal parts Italian trattoria, soulful bistro, and beach-town hangout. Their wood-fired pizzas (the Old Danger with pancetta and eggs is unreal) and pillowy housemade gnocchi are worth the bridge trip from downtown. The sun-drenched dining room is outfitted with maps and rope sconces, channeling nautical energy without pretense. The big island bar slings serious cocktails, plus there’s a breezy rooftop patio peeking at the waves. Park at the beach and make a full day of it – you’re only steps from the sand. I couldn’t put my fork down, and I’m not sorry about it.

17. The Glass Onion

  • 📍 Location: West Ashley
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Southern / Soul Food / Comfort Food
  • 🔥 Standout Features: Unpretentious neighborhood gem serving authentic, soulful Southern cooking, focus on local and seasonal ingredients, and a beloved local following.
  • 🎯 Perfect For: A true taste of down-home Southern comfort, lovers of fried chicken and deviled eggs, and a casual, heartwarming meal.

Peel back the layers of flavor at The Glass Onion in West Ashley, a beloved neighborhood joint serving up some of the most authentic and soulful Southern cooking in Charleston. This unpretentious spot is all about fresh, local ingredients and classic comfort food made with love. The aroma of frying chicken and simmering greens will make you feel right at home.

A meal here requires you to try their incredible fried chicken (some say it’s the best in town!) or their legendary deviled eggs. Their daily specials, often featuring fresh local seafood, are always a treat. It’s pure, unadulterated Southern goodness.

For Southern comfort, try The Glass Onion near the Savannah Highway.
For Southern comfort, try The Glass Onion near the Savannah Highway.

18. Malagón

Channeling a Barcelona taverna in the heart of Charleston, Malagón is tapas heaven. The grocery-meets-restaurant setup means you’re surrounded by Spanish snacks and cool wines to either sip there or take home. Standouts include the rich oxtail empanadas and jamón croquetas – plus a cheese board that’s straight-up Instagram bait. It’s a cozy, chatter-filled space with patterned floor tiles and old-world charm, perfect for date night or catching up with friends over vermouth. Make a reservation or risk waiting. The block is packed with indie shops for a post-meal stroll, but honestly, you may just want to roll straight into a siesta. I never knew sherry could taste this good.

19. Ma’am Saab

  • 📍 Location: Downtown
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Pakistani / South Asian
  • 🔥 Standout Features: Authentic and intensely flavorful Pakistani street food and home-style dishes, often found at The Workshop food hall or as a pop-up, and a passionate, family-run vibe.
  • 🎯 Perfect For: Adventurous eaters seeking unique South Asian flavors, lovers of aromatic spices and complex curries, and experiencing true Pakistani hospitality.

Get ready for a flavor explosion that will transport you to the vibrant streets of Pakistan at Ma’am Saab! This incredible spot, often found at The Workshop food hall or as a pop-up, serves up authentic and intensely flavorful Pakistani street food and home-style dishes that are simply out of this world. The air is fragrant with exotic spices like cardamom, turmeric, and garam masala.

You absolutely have to try their incredible butter chicken or the savory beef haleem. Their naan bread is the perfect vessel for soaking up all those amazing sauces. It’s a true taste of Pakistan, made with passion and a whole lot of soul. (Always check their current location/pop-up status!)

At Ma'am Saab on Meeting Street, experience the fusion of Charleston and Pakistan in a vibrant setting.
At Ma’am Saab on Meeting Street, experience the fusion of Charleston and Pakistan in a vibrant setting. | Image Source: https://charlestonguru.com/

20. Delaney Oyster House

If you want modern elegance with your raw bar, Delaney Oyster House’s wraparound porch and airy dining room feel like you stepped into coastal paradise. Start with a dozen cold oysters (sourced from both coasts), then move to the she-crab soup or the killer lobster roll. The cocktails are crisp and inventive and the wraparound porch rocks for people watching with a G&T in hand. It’s just off King Street, so a quick walk to shopping or art galleries. Bookings are smart, especially for dinner. The raw bar here made me consider moving closer, just for Sunday brunches.

21. Basic Kitchen

  • 📍 Location: Downtown
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Healthy American / Vegetable-Forward / Juices & Bowls
  • 🔥 Standout Features: Fresh/local/seasonal, bright/airy “basic” chic, delicious healthy.
  • 🎯 Perfect For: Health-conscious eaters, vibrant/flavorful meals, and stylish casual dining.

Nourish your body with vibrant, feel-good food at Basic Kitchen in downtown Charleston! This bright and airy spot is all about celebrating fresh, local, and seasonal ingredients, crafting dishes that are as delicious as they are good for you.

You’ll certainly want to try their popular Rainbow Bowl, packed with colorful vegetables and grains. Their fantastic sweet potato fries are a crowd favorite. The Cauliflower “Wings” and the Basic Bowl also get rave reviews for their fresh flavors.

Neon Tiger is one of the unique restaurants in Charleston, SC.
Neon Tiger: Charleston’s late-night vegan gem.

22. The Royal Tern

Over on Johns Island, The Royal Tern is a neon-lit nautical spot serving impeccably fresh seafood and steaks without big city fuss. Try the white fish crudo and the wood-fired swordfish, or splurge on a dry-aged ribeye if you’re feeling carnivorous. The coastal-chic interiors (think navy booths and brass fixtures) are both polished and welcoming, and there’s a spacious, sunny patio for laid-back dinners. It’s a bit of a drive from downtown, but nearby Angel Oak Park is the detour you’ll want to brag about. When I saw the seafood tower roll out, I instantly regretted not bringing extra friends to share.

23. Brown Dog Deli

  • 📍 Location: Downtown & Mount Pleasant
  • 💲 Price range: $10 – $20 per person
  • 🍽️ Cuisine Style: American Deli / Sandwiches / Salads
  • 🔥 Standout Features: Creative and delicious gourmet sandwiches with unique names, focus on fresh and local ingredients, and a popular, casual lunch spot.
  • 🎯 Perfect For: Sandwich aficionados seeking inventive options, a quick and flavorful lunch, and supporting a beloved local deli.

Unleash your appetite at Brown Dog Deli, a Charleston favorite for creative, gourmet sandwiches that are anything but ordinary! With locations downtown and in Mount Pleasant, this spot takes the humble sandwich to a whole new level with unique flavor combinations and fun, dog-themed names. The aroma of toasted bread and quality deli meats is irresistible.

You’ll be happy you ordered “The Pig N’ Fig” sandwich, a glorious combination of pulled pork and fig preserves, or the “Labrador” with turkey and avocado. Their fresh salads are also fantastic. It’s the perfect place for a quick, flavorful, and totally satisfying lunch.

Brown Dog Deli: an 80’s-themed nostalgia-packed spot with retro glory.
Brown Dog Deli: an 80’s-themed nostalgia-packed spot with retro glory.

24. The Darling Oyster Bar

Dive right into Charleston’s old-school glamour at The Darling Oyster Bar. Set in an art deco space on King Street with seafoam leather banquettes, a marble-topped raw bar, and huge windows, this place feels fancy but approachable. Their fried oyster platter and lobster and king crab roll are both photogenic and flavor bombs. The cocktail menu skews toward the refreshing and rum-based – order the “Mother Shucker” just for the name. Expect a bit of a wait, but you’re perfectly situated for post-dinner drinks or shopping right outside. My favorite memory? Perching at the bar, slurping oysters with jazz on the speakers and the downtown buzz outside the window.

Frequently Asked Questions (FAQs) about the quirkiest restaurants in Charleston, SC

Are you searching for more information about where to eat in Charleston? Here are some common questions (and answers) I get asked a lot about Charleston’s unique restaurants.

What food is Charleston famous for?

Charleston is famous for its Lowcountry cuisine, especially shrimp and grits. It’s everywhere, and for good reason. When exploring things to do in Charleston, SC, sampling this iconic dish is a must.

Is Charleston a foodie city?

Yes, Charleston is a foodie city, making it one of the top places to live and visit in South Carolina. The city is brimming with innovative chefs, historic eateries, and a vibrant culinary scene that attracts food lovers from all over.

Cafe in Charleston, SC
Cafe in Charleston, SC

Barbecue is big in South Carolina, especially the pulled pork with that unique mustard-based sauce. Places like Rodney Scott’s BBQ dish it out so well, that it’ll change your barbecue standards forever.

What dessert is Charleston known for?

The dessert you’ve got to try in Charleston is pecan pie. It’s sweet, nutty, and feels like the perfect end to any meal here. Trust me, it’s a slice of heaven during your stay in South Carolina!

The top restaurants in Charleston, SC for all types of travelers
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Jon Miksis

About Jon Miksis

Award-winning Travel Writer • Founder of Global Viewpoint • 70+ countries visited • 10 Million+ readers

Since 2017, I’ve traveled 3–6 months a year, sharing detailed guides that have helped over 10 million readers travel smarter, deeper, and better. My work blends firsthand experiences — from U.S. road trips and cold-plunge cabins to Michelin-starred dining and business-class flights — with honest, independent reviews.

I’ve been hired by leading tourism boards in 7 countries across Europe, North America, and South America, as well as international travel brands. My travel tips and insights have been featured in Forbes, HuffPost, Yahoo Travel, and The Boston Globe. I’ve personally reviewed 500+ hotels, retreats, and flight experiences — and I never recommend a place I wouldn’t return to myself.

I also save $5–10K per year on airfare using flight tools and 10+ travel credit cards, and I’ve invested over $100K into personal development through transformational retreats and coaching since 2021.

When I’m not road-tripping across the Northeast or writing guides for Global Viewpoint, you’ll find me cold plunging in local lakes, sipping espresso in quiet cafes in Vienna, or chasing fall foliage across New England. I split my time between exploring the world and soaking up life in Boston, my lifelong home base. Some of my favorite places I keep going back to? Switzerland, Spain, Iceland, Italy, Greece, the Faroe Islands, Guatemala, California, Montana, Vermont, and coastal Maine in autumn.

See my latest adventures on Instagram and TikTok.

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