25 Fun & Unique Restaurants in Boston (By a Local)

by Jon Miksis
Coolest restaurants in Boston street view
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If there’s one thing I’ve learned from living in Boston my entire life and traveling to 69 countries, it’s that my hometown is full of amazing and unique dining experiences that rival any major city. From the classic charm of old-school New England seafood to cutting-edge, quirky spots that surprise you at every turn, Boston’s food scene is seriously underrated.

Whether you’re after world-class fine dining or a more offbeat vibe, Boston has something for every taste. Want to feast on fresh oysters by the harbor or enjoy dinner in a secret speakeasy hidden behind a bookstore? Trust me, these spots go way beyond ordinary. After exploring the city’s dining scene for years, I’m sharing 25 of the most unique restaurants in Boston in 2025.

  • 👉 Pro Tip: I HIGHLY recommend doing this foodie tour in Boston. It brings you to some of the best restaurants in the North End. This tour is an absolute must-do on a Boston itinerary in my opinion.

Unique Restaurants in Boston, MA: 25 Incredible Boston Eateries

Ready to dive into Boston’s unique dining scene? Beyond all the history, Boston has tons of cool and fun places to eat. From hidden gem restaurants to rooftop cafes, there’s something for every food lover.

Craving wood-fired pizzas with a creative twist? Or maybe a dessert that’s more than just sweet, but an actual show? Boston’s got you covered. From Newbury Street to the North End, here’s your guide to Boston’s most unique dining experiences in 2025.

Amazingly unique foodie spots in Boston
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1. The Barking Crab

  • 📍 Location: Seaport District
  • 💰 Price range: $35 – $50 per person
  • 🦀 Cuisine Style: New England Seafood / Clam Shack
  • 🔥 Standout Features: Waterfront picnic tables, iconic red and yellow tent, lobster rolls with drawn butter
  • 🎯 Perfect For: Tourists wanting authentic Boston vibes, summer harbor dining, lobster roll purists

This red-and-yellow-striped tent has been slinging proper New England seafood since 1994, and it’s exactly what you picture when you think “Boston seafood shack.” The communal picnic tables under that iconic tent overlooking Fort Point Channel deliver the quintessential Boston waterfront experience.

Barking Crab

The move here is obvious: get the “Naked” lobster roll. It’s nothing but lobster meat and drawn butter on fresh-baked bread from Iggy’s, letting the quality shine without mayo interference. Skip the usual fries and go for their hand-cut onion rings…a legitimate sleeper hit that locals know about.

Their Ritz-crusted crab cakes are another standout, swapping traditional breadcrumbs for crushed Ritz crackers that fry into a perfect buttery crunch. The Dijon and dry mustard blend gives just the right kick. Powder Point oysters are sourced daily (they move about 1,200 on busy summer days). Yes, it’s touristy, but that’s exactly the point. This is Boston seafood done right in the most authentic setting possible.

2. Union Oyster House

  • 📍 Location: Near Faneuil Hall
  • 💲 Price range: $30 – $60 per person
  • 🍽️ Cuisine Style: Historic New England Seafood / American
  • 🔥 Standout Features: America’s oldest restaurant, historic landmark, classic New England seafood.
  • 🎯 Perfect For: History buffs, classic NE seafood fans, and iconic Boston dining.

Step into a living piece of American history at the Union Oyster House, America’s oldest continuously operating restaurant, serving patrons since 1826! This iconic Boston landmark exudes old-world charm with its timeworn wooden booths and historic ambiance.

Union Oyster House
Union Oyster House is a unique restaurant in Boston
Union Oyster House

A meal here means savoring classic New England seafood. You’ll certainly want to try their famous clam chowder, a platter of freshly shucked oysters from the historic oyster bar, or their traditional broiled scrod. The lobster roll is another must.

Lobster at Union Oyster House
Lobster at Union Oyster House

3. Lolita Cocina & Tequila Bar

  • 📍 Location: Back Bay
  • 💰 Price range: $45 – $65 per person
  • 🌮 Cuisine Style: Modern Mexican / Tequila Bar
  • 🔥 Standout Features: Gothic decor, 100+ tequilas, tableside guacamole, duck taquitos
  • 🎯 Perfect For: Tequila enthusiasts, group celebrations, date nights with serious ambiance

Step into Lolita and you’ve wandered into a gothic Mexican fantasy. This dramatic space features Murano glass chandeliers, skulls adorning the ceiling, and luxurious leather banquettes. It’s pure theater that somehow works perfectly for serious Mexican food.

Outdoor dining

The tableside guacamole gets mashed right in front of you with proper ceremony, but the real star is the duck taquitos that locals consistently rave about. The kitchen knows how to balance playful presentation with legitimate technique, creating elevated Mexican dishes that respect tradition while adding contemporary flair.

The tequila program is where Lolita truly flexes. With over 100 selections including rare mezcals, this is where you come to actually learn about agave spirits. The bartenders can guide you through proper tequila flights that’ll educate your palate beyond frozen margaritas. As the night progresses, the energy ramps up considerably, transforming from a dinner restaurant to a top Boston nightlife destination. Come early for the food, stay late for the scene.

4. Yvonne’s

  • 📍 Location: Downtown Crossing
  • 💲 Price range: $60 – $100+ per person
  • 🍽️ Cuisine Style: Modern American / Supper Club / Small & Large Plates
  • 🔥 Standout Features: Opulent/secretive supper club, restored historic Locke-Ober, creative cocktails/shareables.
  • 🎯 Perfect For: Glamorous nights out, sophisticated group dinners, and impressive stylish dining.

Get ready for a dose of modern glamour with a nod to history at Yvonne’s in Downtown Crossing. This stunning supper club is housed in the beautifully restored, legendary Locke-Ober restaurant space, blending opulent, vintage details with a chic, contemporary vibe.

Interior dining

You’ll be thrilled by their inventive menu of shareable modern American dishes. Popular choices include the “stone-fired pita bread” with various dips, creative tuna crudo preparations, and their flavorful grilled octopus. The baked Alaska is a showstopper dessert.

Yvonne's New American Restaurant and Supper Club
Yvonne’s New American Restaurant and Supper Club

5. Shōjō

  • 📍 Location: Chinatown
  • 💲 Price range: $25 – $50 per person
  • 🍽️ Cuisine Style: Modern Asian / Japanese Izakaya / Fusion Street Food
  • 🔥 Standout Features: Funky/artistic modern izakaya, creative Asian street food, lively/late-night.
  • 🎯 Perfect For: Adventurous eaters, unique Asian fusion fans, and trendy flavorful night.

Dive into a world of bold flavors and funky, modern Asian cool at Shōjō in Boston’s Chinatown! This vibrant spot isn’t your traditional izakaya; it’s a high-energy, art-filled space serving up incredibly creative and delicious Asian street food-inspired dishes.

Interior art
Shōjō street mural. This eatery is one of the top restaurants in Boston
Shōjō street mural

A wise choice involves sharing a variety of their inventive plates. Diners consistently rave about the “Shōjō Ramen”, the unique “Duck Fat Hand-Pulled Noodles”, and their creative bao buns like the “Pork Belly Bao”. It’s a fantastic place for a fun culinary adventure.

Small portions that are perfect for sharing
Small portions that are perfect for sharing

6. Mahaniyom

  • 📍 Location: Brookline Village
  • 💰 Price range: $40 – $60 per person
  • 🌶️ Cuisine Style: Thai Tapas / Authentic Thai
  • 🔥 Standout Features: Kang pu crab curry, green papaya pad thai, chef-owned by Thailand natives
  • 🎯 Perfect For: Thai food purists, adventurous eaters, intimate date nights, BYOB enthusiasts

BU alum Chompon Boonnak runs one of Greater Boston’s hottest Thai restaurants, and this isn’t your typical neighborhood Thai spot. Boston Globe critic Devra First gave Mahaniyom a rare five-star review, calling it “the Thai food we deserve.” That’s not hyperbole—this tapas-style operation is run by Thailand natives who actually know what they’re doing.

Exterior

The kang pu (southern Thai crab curry with vermicelli) is their signature dish that you won’t find at most Boston Thai restaurants. The green papaya pad thai is equally revelatory, replacing noodles with thin strips of fruit for something entirely different but undeniably brilliant. The spice levels are proper…no dumbing down for American palates here.

The intimate Brookline Village space fills up fast, and rightfully so. Everything’s designed for sharing, with small plates that let you explore different regional Thai flavors. The BYOB policy keeps costs reasonable while letting you pair your own wines with the explosive flavors. Just make sure to book ahead…once word gets out about authentic Thai food this good, tables become precious.

7. New Republik

  • 📍 Location: Cambridge
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Armenian / Middle Eastern
  • 🔥 Standout Features: Authentic Armenian/Middle Eastern, family-run warmth, flavorful kebabs/meze.
  • 🎯 Perfect For: Middle Eastern food lovers, exploring unique cultural flavors, and cozy authentic meals.

Embark on a delicious journey to the crossroads of Europe and Asia at New Republik in Cambridge. This gem serves up authentic and incredibly flavorful Armenian and Middle Eastern cuisine in a warm, inviting, family-run atmosphere.

Bar
People’s Republik is tucked between Harvard and Central Square. It's easily among the most unique restaurants in Boston
New Republik was recently opened by the former manager and co-worker of People’s Republik, a bar and restaurant that used to be on Mass Ave.

You absolutely have to try their amazing selection of meze, like creamy hummus or smoky baba ghanoush. For mains, their succulent grilled kebabs (especially lamb and chicken shish kebab) and traditional Armenian stews like the Kharcho are fantastic.

Play darts and check out the Soviet Union posters and artifacts.
Play darts and check out the Soviet Union posters and artifacts.

Read next: Top Things to See and Do in Cambridge, MA

8. Grace by Nia

  • 📍 Location: Seaport District
  • 💰 Price range: $50 – $75 per person
  • 🎵 Cuisine Style: Southern Comfort / Soul Food with Live Music
  • 🔥 Standout Features: Live jazz performances, lobster mac with fried lobster tail, bourbon peach ribs
  • 🎯 Perfect For: Special occasions, live music lovers, Southern food cravings, supper club vibes

Grace by Nia brings the energy of a 1920s supper club to modern Boston, and it works exactly as well as that sounds. Nia Grace, Boston Globe’s 2023 Restaurateur of the Year, has created something between restaurant and nightclub that actually succeeds at both. It’s one of the top hidden gems in Boston, and for good reason.

Grace by Nia

The lobster mac and cheese isn’t your average comfort food…it comes with a deep-fried lobster tail blazing out of five-cheese baked macaroni loaded with fresh lobster meat. It’s Instagram-worthy and legitimately delicious, the kind of dish that makes other tables jealous. The bourbon peach ribs are fall-off-the-bone perfect, while the oxtail with coconut grits shows serious technical skill.

Live jazz and R&B performances happen five nights a week, transforming dinner into a proper evening out. The space features teal and gold décor with leather booths, chandeliers, and an intimate stage that creates authentic supper club energy. This is comfort food with serious ambition served in an atmosphere that celebrates both the food and the experience of dining out as entertainment.

  • 📍 Location: Beacon Hill, The Liberty Hotel
  • 💲 Price range: $50 – $90+ per person
  • 🍽️ Cuisine Style: Modern American / Upscale
  • 🔥 Standout Features: Renovated former jail, historic/chic jail elements, refined seasonal cuisine.
  • 🎯 Perfect For: Unique/historic dining, upscale special occasion, and sophisticated modern American.

Dine in a “cell” with serious style at CLINK. Restaurant, uniquely located within the dramatically renovated former Charles Street Jail, now The Liberty Hotel! This spot beautifully blends historic jailhouse architecture with chic, contemporary design.

Clink
CLINK's prison theme makes it one of the most unique restaurants in Boston.
CLINK’s prison theme makes it one of the most unique restaurants in Boston. | Source: TripAdvisor/CLINK Management

The menu features refined modern American cuisine. Consider their perfectly prepared seafood dishes like the pan-seared scallops or lobster gnocchi. Inventive pasta creations and flavorful grilled meats such as filet mignon are also popular. CLINK is a great spot to visit for all ages, but it’s especially fascinating for teens looking for something totally different from the norm.

The dishes at CLINK use locally sourced ingredients
Many of the dishes at CLINK use locally sourced ingredients

10. Oleana

  • 📍 Location: Inman Square, Cambridge
  • 💰 Price range: $60 – $85 per person
  • 🌍 Cuisine Style: Eastern Mediterranean / Turkish-inspired
  • 🔥 Standout Features: Lamb with Turkish spices, chickpea crêpe with smoked cinnamon aioli, herb garden patio
  • 🎯 Perfect For: Special occasions, adventurous palates, Mediterranean cuisine lovers, romantic dinners

Oleana isn’t just a restaurant—it’s a master class in how spices can transform everything you think you know about flavor. James Beard Award winner Ana Sortun has been setting the standard for Eastern Mediterranean cuisine in Boston for over two decades, and the experience still feels revelatory.

Oleana

Try the chickpea crêpe with smoked cinnamon aioli or lamb steak with Turkish spices and fava bean moussaka. The spice work here is unmatched—dishes like lemon chicken with za’atar will recalibrate your understanding of how herbs and spices interact with protein. Even familiar items like deviled eggs get elevated with Middle Eastern touches that feel natural rather than forced.

The herb garden patio with fountain and fig tree is perfect for summer evenings, creating an atmosphere that feels transported from the Eastern Mediterranean. Sortun’s journey began studying with Turkish cooks, tasting dishes she’d never experienced before, and that curiosity translates into every plate. This is food that teaches you as much as it feeds you, with pastry chef Maura Kilpatrick’s desserts providing equally inspired endings to meals.

11. Warren Tavern

  • 📍 Location: Charlestown
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Historic American Tavern / Pub Fare
  • 🔥 Standout Features: MA’s oldest tavern (est. 1780), Paul Revere/George Washington haunt, classic pub.
  • 🎯 Perfect For: History buffs, classic NE tavern fans, and pint in legendary spot.

Step back into the heart of the American Revolution at Warren Tavern in Charlestown, purportedly Massachusetts’ oldest tavern, established in 1780! This historic gem, said to have been frequented by Paul Revere and George Washington, oozes colonial charm.

Interior design
Warren Tavern in Charlestown is among the most unique restaurants in Boston
Warren Tavern in Charlestown, MA

While soaking in the incredible atmosphere, enjoy classic American pub fare. You can’t go wrong with their hearty burgers, like the “Warren Tavern Burger”. A comforting bowl of clam chowder or their famous fish and chips are also essential. It’s one of my go-to places during winters in Boston due to its cozy atmosphere.

Burger, fries, and beer at Warren Tavern. Nothing beats it!
Burger, fries, and beer at Warren Tavern. Nothing beats it!

12. Fox & the Knife

  • 📍 Location: South Boston
  • 💰 Price range: $45 – $65 per person
  • 🍝 Cuisine Style: Italian Enoteca / Fresh Pasta
  • 🔥 Standout Features: Handmade pastas, wild boar Bolognese, tigelle pressed tableside, natural wines
  • 🎯 Perfect For: Pasta obsessives, natural wine lovers, casual Italian dining, neighborhood regulars

Karen Akunowicz didn’t earn the title “Boston’s Queen of Pasta” by accident…Fox & the Knife proves she’s the real deal. Food & Wine called it an “Instant Classic” and named it one of their “Best New Restaurants in America,” and once you taste the pasta, you’ll understand why.

Exterior

The tagliatelle with wild boar Bolognese is transcendent—light, lovely strands twined with Bolognese that introduces just an edge of funk. It’s part earthy, part ethereal, made fresh daily in a way you can immediately taste. The tigelle are equally special: rounds of bread pressed by hand over flame in a contraption Akunowicz brought back from Modena, imprinted with floral designs like English muffins crossed with pizzelle.

The space has serious neighborhood energy, helped by Akunowicz’s infectious enthusiasm and mostly female staff. The natural wine program perfectly complements the Italian approach to ingredients…let quality speak for itself. This is Italian cooking with soul, from someone who spent serious time in Modena learning proper technique. And to make it even cooler, this restaurant is in one of Boston’s most livable neighborhoods. Win win!

13. Beehive Restaurant

  • 📍 Location: South End
  • 💲 Price range: $30 – $60 per person
  • 🍽️ Cuisine Style: Eclectic American / Mediterranean / Live Jazz & Blues
  • 🔥 Standout Features: Bohemian/artistic supper club, live jazz/blues nightly, eclectic global menu.
  • 🎯 Perfect For: Live music lovers, vibrant/artsy dining, and unique soulful night.

Get ready to groove to some smooth tunes and savor eclectic global flavors at The Beehive Restaurant in Boston’s South End! This vibrant spot is a true bohemian supper club, offering a fantastic lineup of live jazz and blues music nightly in a cool, art-filled space. It’s one of the coolest spots in Boston for young adults, thanks to its fun and lively vibe.

Butternut Squash dinner at The Beehive

A visit here means sharing flavorful Mediterranean-inspired small plates, like Moroccan cigars or lamb meatballs. Their moules frites are a classic. The Beehive Burger and creative cocktails are also popular choices.

The Beehive is a top restaurant in the South End
The Beehive is a top restaurant in the South End

14. Kava Neo-Taverna

  • 📍 Location: South End
  • 💰 Price range: $50 – $70 per person
  • 🇬🇷 Cuisine Style: Modern Greek Taverna
  • 🔥 Standout Features: Grilled whole lavraki, imported Greek ingredients, neighborhood taverna vibe
  • 🎯 Perfect For: Greek food lovers, South End residents, charred seafood enthusiasts, authentic Mediterranean

Tucked among South End brownstones, Kava Neo-Taverna embraces fundamental Greek cooking truths: there’s never too much salty char on whole grilled lavraki with lemon and olive oil. This neighborhood spot gets the basics absolutely right, and sometimes that’s all you need.

Outdoor dining

The menu features ingredients imported directly from the Mediterranean—proper feta cheese, fresh lavraki seabass, and grilled octopus that actually tastes like it came from Greek waters. You’ll find classics like moussaka and plenty of lamb preparations, but don’t feel bad about ordering familiar dishes because everything gets executed flawlessly.

The grilled octopus has exactly the right amount of char, the tzatziki achieves perfect tangy-smooth balance, and the whole fish preparations showcase proper Greek technique. This isn’t Greek-American food—it’s the real deal transplanted to a South End corner location. While Kava doesn’t reinvent the wheel, they prepare classic dishes with the kind of precision that makes you remember why these recipes became classics in the first place. Sometimes the best restaurants do traditional things perfectly rather than chasing trends.

15. Little Donkey

  • 📍 Location: Cambridge 
  • 💲 Price range: $30 – $60 per person
  • 🍽️ Cuisine Style: Global Tapas / Eclectic Small Plates / Fusion
  • 🔥 Standout Features: Chefs Oringer/Bissonnette, innovative global small plates, lively/trendy.
  • 🎯 Perfect For: Adventurous foodies, sharing unique global flavors, and hip energetic meal.

Embark on a whirlwind global tasting tour at Little Donkey in Cambridge’s Central Square! This acclaimed spot, from renowned chefs Ken Oringer and Jamie Bissonnette, offers an incredibly inventive and delicious menu of globally inspired small plates that are perfect for sharing.

Tapas

You absolutely have to try their famous matzah ball ramen or their creative foie gras & anadama bread. Other raved-about dishes include the fried chicken sandwich, octopus a la plancha, and various seafood crudos. It’s a true foodie adventure.

Photo courtesy of TripAdvisor

16. Bar Mezzana

  • 📍 Location: South End
  • 💰 Price range: $55 – $75 per person
  • 🐟 Cuisine Style: Coastal Italian / Crudo Bar
  • 🔥 Standout Features: Daily crudo menu, handmade pasta, chicken under a brick, Italian natural wines
  • 🎯 Perfect For: Seafood lovers, Italian wine enthusiasts, special occasions, coastal Italian cravings

Bar Mezzana embodies sprezzatura—the Italian art of effortless elegance—and chef Colin Lynch makes it look easy. This coastal Italian restaurant specializes in crudo and handmade pasta, representing Italian food that actually understands the Italian approach: let quality ingredients speak for themselves.

Summer Dinner

The daily crudo menu is where Bar Mezzana truly shines. Expect Nantucket bay scallops and razor clams alongside Japanese and European fish like shima aji and lubina, all expertly prepared with bright citrus, oils, and salts. The best approach is starting with a crudo course featuring fresh fish with combinations like dill, cucumber, and lime or blood orange, radish, chili, and mint.

The chicken under a brick gets pressed flat for maximum skin contact with the pan, creating insanely crispy skin like the best fried chicken you’ve had. The lobster paccheri features a whole one-and-a-half-pound lobster removed from its shell, mixed with Calabrian chili and green onion for freshness. The natural wine program perfectly complements the food philosophy, featuring Italian bottles that enhance rather than compete with the ingredients. This is the kind of place that reminds you why Italian food became so beloved worldwide.

17. Loco Taqueria & Oyster Bar

  • 📍 Location: South Boston
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Mexican / Tacos & Oysters / Tequila Bar
  • 🔥 Standout Features: Lively taqueria & oyster bar, creative tacos/fresh oysters, extensive tequila/mezcal.
  • 🎯 Perfect For: Taco/oyster fanatics, lively group outings, and fun flavorful Mexican.

Get ready for a fiesta of fresh flavors at Loco Taqueria & Oyster Bar in South Boston! This vibrant and trendy spot is a haven for lovers of creative tacos, fresh oysters, and an impressive selection of tequila and mezcal. The atmosphere is always buzzing.

Interior detail
Loco is definitely among the top restaurants in South Boston.
This is definitely among the top restaurants in South Boston.

A wise choice involves ordering a variety of their inventive tacos, like the crispy fish taco or the short rib taco. Their freshly shucked oysters, amazing guacamole, and the grilled street corn are also must-tries. Don’t forget a spicy margarita!

Oysters at Loco
Oysters at Loco

18. Krasi

  • 📍 Location: Back Bay
  • 💰 Price range: $55 – $80 per person
  • 🍷 Cuisine Style: Greek Wine Bar / Regional Meze
  • 🔥 Standout Features: 180+ Greek wines, Symposium Wednesdays, meze from across Greece
  • 🎯 Perfect For: Wine enthusiasts, Greek wine exploration, meze sharing, Back Bay locals

Krasi means wine in Greek, and this Back Bay spot takes that mission seriously. With over 180 all-natural and biodynamic Greek wine selections, you’ll quickly learn Greek culture through its grapes.

Giouvetsi / lamb osso buco, orzo, tomato sauce, grated mizithra

The Symposium Wednesdays are brilliant programming. Every Wednesday from 5-9:30 PM, wine director Jeremiah takes over the bar seating for guided tastings of four rotating Greek wines, available by glass or as 2oz tastings of all four. You’ll discover grapes like Limniona that date back 3,000 years and were written about by Homer and Aristotle, plus wines that have been submerged in the Aegean Sea for five years.

The food menu travels across Greece with seasonal, region-specific dishes that bring the country’s diverse culinary heritage to life. Expect marinated rotisserie with roasted garlic yogurt and properly prepared classics that pair perfectly with wines you’ve never heard of but will definitely remember. The sleek space features gray marble walls, imported brass accents from Greece, and repurposed antique wine decanters as light fixtures, creating an atmosphere that feels both ancient and contemporary.uro, ouzo, mastiha, tentura and more.

19. Friendly Toast

  • 📍 Location: Back Bay, Cambridge
  • 💲 Price range: $15 – $30 per person
  • 🍽️ Cuisine Style: Eclectic American Breakfast & Brunch / Comfort Food
  • 🔥 Standout Features: Quirky/retro kitsch decor, massive/creative breakfast/brunch menu, popular/lively.
  • 🎯 Perfect For: Brunch fanatics, quirky diner lovers, and hearty inventive morning.

Wake up your taste buds with a side of quirky fun at Friendly Toast! This spot is legendary for its massive, creative, and incredibly delicious breakfast and brunch fare, all served in a wonderfully kitschy, retro-chic setting. The decor is a delightful explosion.

Interior
The Breakfast Club is among the coolest restaurants in the Greater Boston Area.
The Breakfast Club is among the coolest diners in the Greater Boston Area.

You absolutely have to try their famous “King Cakes” (French toast with bananas and peanut butter). Their inventive eggs Benedict variations like the “Cayenne Kissed Benedict”, or a loaded breakfast burrito such as the “Sklarmageddon”, are also phenomenal.

Breakfast is the most important meal of the day.
Breakfast is the most important meal of the day.

20. Sarma

  • 📍 Location: Winter Hill, Somerville
  • 💰 Price range: $45 – $65 per person
  • 🥘 Cuisine Style: Turkish Meze / Middle Eastern Small Plates
  • 🔥 Standout Features: 40+ meze options, dim sum-style service, sesame fried chicken, Ana Sortun pedigree
  • 🎯 Perfect For: Group dining, meze exploration, Middle Eastern food lovers, Somerville adventurers

Sarma represents the perfect collaboration between James Beard winner Ana Sortun and eight-time nominee Chef Cassie Piuma. This Somerville hotspot has arguably become even more popular than Oleana, creating an addictive dining format that turns every meal into an adventure.

Sarma Cuisine

The genius lies in the service style: servers walk around with plates of off-menu meze dim sum-style, letting you add dishes on the fly. When someone approaches with sesame fried chicken and tahini remoulade, always say yes. The menu changes regularly but expect around 40 small plates celebrating Mediterranean flavors from Turkey to Tunisia—dishes like salmon ceviche, baked feta, cauliflower fatteh, and harissa barbecue duck shish kebabs.

The Winter Hill location feels like discovering a secret, especially since this corner of Somerville wasn’t known for hot restaurants until Sarma arrived. The energy in the blue-hued dining room is infectious, with mismatched banquettes and Turkish mosaic lamps creating authentic meyhane atmosphere. The pricing remains reasonable for the creativity involved, and the format works perfectly for groups with different eating preferences since everyone finds multiple tempting options.

21. Asmara Restaurant

  • 📍 Location: Cambridge
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Eritrean / Ethiopian / East African
  • 🔥 Standout Features: Authentic Eritrean/Ethiopian, communal dining/injera, warm/family-run.
  • 🎯 Perfect For: Exploring unique African flavors, sharing cultural meal, and flavorful vegetarian.

Embark on a delicious journey to East Africa at Asmara Restaurant in Cambridge. This beloved spot serves up authentic and incredibly flavorful Eritrean and Ethiopian cuisine in a warm, inviting, family-run atmosphere. The air is fragrant with exotic spices.

Asmara Restaurant
Asmara in Cambridge, MA is one of the best restaurants in Boston
Asmara in Cambridge, MA

A meal here means sharing a traditional combination platter, featuring savory meat and vegetable wots (stews) like doro wat (chicken stew) or misir wot (lentil stew). All served atop soft, spongy injera, the kitfo (spiced minced beef) is also fantastic.

Delicious Ethiopian and Eritrean-style dishes
Delicious Ethiopian and Eritrean-style dishes

22. Lookout Rooftop and Bar (The Envoy Hotel)

  • 📍 Location: Seaport District, The Envoy Hotel
  • 💲 Price range: $20 – $40 per cocktail/small bite
  • 🍽️ Cuisine Style: Rooftop Bar / Small Bites / Cocktails
  • 🔥 Standout Features: Panoramic city/harbor views, chic/modern rooftop, creative cocktails/igloos.
  • 🎯 Perfect For: Impressive drinks with view, stylish waterfront socializing, and unique seasonal igloos.

Elevate your Boston experience with breathtaking views at Lookout Rooftop and Bar, perched atop The Envoy Hotel in the Seaport District. This chic and modern rooftop lounge offers absolutely stunning panoramic vistas of the city skyline and Boston Harbor.

Lookout Rooftop - Seating Area

You’ll certainly want to try one of their signature cocktails while soaking in the incredible scenery. Their menu of shareable small plates, like truffle fries, sliders, or flatbreads, are perfect for enjoying with drinks.

Igloo Bar at the Envoy Hotel
Igloo Bar at the Envoy Hotel

23. The White Bull Tavern Downtown Boston

  • 📍 Location: Financial District
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: American Tavern / Gastropub
  • 🔥 Standout Features: Historic Faneuil Hall area, modern tavern vibe, upscale pub fare/craft beer.
  • 🎯 Perfect For: After-work drinks/bites, casual downtown dining, and elevated pub grub.

Experience a modern take on a classic American tavern at The White Bull Tavern in Boston’s bustling Financial District, near Faneuil Hall. This spot offers a stylish yet comfortable atmosphere, perfect for enjoying upscale pub fare and a great selection of craft beers.

The White Bull Tavern

Consider trying their gourmet burgers, like “The White Bull Burger”. Inventive shared plates such as tuna tartare or their flavorful flatbreads, and the fish and chips are also popular. It’s a fantastic blend of traditional tavern charm.

Downtown Boston restaurants like White Bull Tavern make me proud to call this my city
Downtown Boston restaurants like White Bull Tavern make me proud to call this my city

24. Sweet Cheeks Q

  • 📍 Location: Fenway
  • 💲 Price range: $20 – $40 per person
  • 🍽️ Cuisine Style: Southern Barbecue / Biscuits
  • 🔥 Standout Features: Chef Tiffani Faison, Texas-style BBQ, legendary biscuits/honey butter.
  • 🎯 Perfect For: BBQ fanatics, Southern comfort lovers, and pre/post-Red Sox.

Get ready for some seriously life-changing barbecue at Sweet Cheeks Q, Chef Tiffani Faison’s acclaimed spot in Boston’s Fenway neighborhood. This place is a temple to authentic Southern barbecue, with a focus on tender, smoky meats and incredible sides.

Dining area
In 2022, Sweet Cheeks is easily among the best restaurants in Boston.
In 2025, Sweet Cheeks is easily among the best restaurants in Boston.

You absolutely, positively must try their melt-in-your-mouth brisket, their incredible pulled pork, and, most importantly, their legendary, gigantic biscuits served with honey butter. The pork ribs are another can’t-miss item.

The Southern BBQ food at Sweet Cheeks is good for the soul.
The Southern BBQ food at Sweet Cheeks is good for the soul.

25. Liuyishou Hotpot

  • 📍 Location: Chinatown & other cities
  • 💲 Price range: $30 – $60 per person
  • 🍽️ Cuisine Style: Chinese Hot Pot / Sichuan
  • 🔥 Standout Features: Authentic Chongqing hot pot, customizable broths/ingredients, lively/interactive.
  • 🎯 Perfect For: Hot pot lovers, spice adventurers, and fun communal group meals.

Prepare for a fiery and flavorful interactive feast at Liuyishou Hotpot in Boston’s Chinatown! This popular spot specializes in authentic Chongqing-style hot pot, where you cook an array of fresh meats, seafood, noodles, and vegetables in a bubbling broth.

Hotpot

A wise choice involves selecting one of their signature spicy broths (or a split pot for variety!). Load up on your favorite ingredients, like thinly sliced beef, fresh shrimp, and an array of vegetables and mushrooms. The handmade noodles are also excellent.

Liuyishou Hotpot is one of the most unique restaurants in Boston.
Liuyishou Hotpot is one of the most unique restaurants in Boston.

Frequently Asked Questions (FAQs) about the Most Unique Restaurants in Boston, Massachusetts

Are you searching for more information about where to eat in Boston? Here are some common questions (and answers) I get asked a lot about Boston’s most unique restaurants.

Where do celebrities eat in Boston?

In Boston, celebrities often dine at restaurants with excellent cuisine, exclusive ambiance, and sometimes, a bit of privacy. Some of the popular spots among celebrities include:

  1. Yvonne’s: Located in Downtown Crossing, this modern-day supper club is known for its chic decor and inventive menu. It’s a hotspot for celebrities looking for a trendy, upscale dining experience.
  2. Ostra: This upscale Mediterranean seafood restaurant is known for attracting celebrities with its elegant atmosphere and exquisite seafood dishes.
  3. Strega Waterfront: Part of the famed Strega group, this Italian restaurant on the Boston Harbor is a favorite for its delicious food and potential celebrity sightings.
  4. The Capital Grille: With its classic steakhouse fare and refined setting, The Capital Grille is a go-to for celebrities seeking a high-end dining experience.
  5. Scampo at the Liberty Hotel: Located in the stylish Liberty Hotel, Scampo is known for its Italian-influenced cuisine. The unique setting and excellent food make it a popular choice for celebrities.
  6. Sorellina: Offering contemporary Italian-Mediterranean cuisine in a sophisticated setting, Sorellina is a favorite for a high-end dining experience.
  7. Neptune Oyster: For celebrities craving seafood, Neptune Oyster in the North End is a top choice, known for its intimate setting and exceptional oysters and seafood.

What is the most famous food in Boston?

The most famous food in Boston is undoubtedly the New England Clam Chowder. This creamy, hearty soup is a quintessential part of Boston’s culinary identity. It’s characterized by its rich, creamy base, tender clams, potatoes, and onions, often served with oyster crackers. Boston’s version of clam chowder is particularly known for its thickness and creaminess, distinguishing it from other regional variations like the clear broth Rhode Island clam chowder or the tomato-based Manhattan clam chowder.

In addition to clam chowder, Boston is also renowned for other seafood dishes, particularly lobster rolls and fried clams. This reflects the city’s strong connection to the Atlantic Ocean and its seafood-rich waters. Boston baked beans, a dish made from navy beans, molasses, and salt pork, is another traditional food. These dishes, along with others like Boston cream pie and cannoli from the North End, showcase Boston’s diverse culinary landscape.

How many Michelin star restaurants does Boston have?

Boston currently does not have any Michelin star restaurants. This absence of prestigious Michelin Stars in the city’s local restaurants is not necessarily due to a lack of deserving establishments. The Michelin Guide, which awards these stars, has not yet expanded its coverage to include Boston. This means that while Boston has a vibrant and diverse food scene with many high-quality restaurants, they have not been evaluated by the Michelin Guide for potential star ratings.

A classic Bostonian tavern
A classic Bostonian tavern

Where can I find unique places to eat in Boston?

If you’re looking for unique places to eat in Boston, start by exploring the neighborhoods that locals actually go to for standout food:

  • Cambridge (Central Square & Inman Square) – Edgy, diverse, and packed with flavor. Don’t miss Oleana for seasonal Middle Eastern plates in a garden setting or Moona for modern mezze with serious depth.
  • South End – Boston’s most stylish food neighborhood. Grab a reservation at Myers + Chang for Asian-inspired small plates or Kava Neo-Taverna for a cozy Greek night out.
  • Allston – Known for its bold, affordable eats. Try Lone Star Taco Bar or head to Allston’s Korean restaurants for sizzling BBQ and late-night bites.
  • Seaport – For modern, upscale dining with harbor views, check out Lookout Rooftop or Coquette for French Mediterranean flair.

I’ve personally spent years eating through these spots…you won’t find these flavors in your average Boston travel guide.

Are there affordable yet unique places in Boston to eat?

Certainly! In Boston, you can find unique and affordable eats by exploring neighborhoods like the North End or Cambridge on foot. Local recommendations are key – they often lead to hidden, budget-friendly gems. Whether it’s a quaint bakery in Beacon Hill or a family-run ethnic spot in East Boston, there’s plenty of diverse and inexpensive dining options to discover.

Is Boston known for any particular type of cuisine?

Boston is renowned for its seafood and traditional New England cuisine, thanks to its coastal location. Fresh seafood dishes like clam chowder, lobster rolls, and oysters are local favorites. The city’s historical roots also shine through in classics like Boston baked beans and Boston cream pie.

Hope you enjoyed this article on the coolest restaurants in Boston! Have you been to any unique eateries in the area? Send me an email at jon(at)myglobalviewpoint.com or shoot me a message on Instagram, as I’m always looking to try new places!

For more must-see places around Boston and New England, check out these articles:

Cool Boston restaurants guide for travelers and locals
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Jon Miksis

About Jon Miksis

Award-winning Travel Writer • Founder of Global Viewpoint • 70+ countries visited • 10 Million+ readers

Since 2017, I’ve traveled 3–6 months a year, sharing detailed guides that have helped over 10 million readers travel smarter, deeper, and better. My work blends firsthand experiences — from U.S. road trips and cold-plunge cabins to Michelin-starred dining and business-class flights — with honest, independent reviews.

I’ve been hired by leading tourism boards in 7 countries across Europe, North America, and South America, as well as international travel brands. My travel tips and insights have been featured in Forbes, HuffPost, Yahoo Travel, and The Boston Globe. I’ve personally reviewed 500+ hotels, retreats, and flight experiences — and I never recommend a place I wouldn’t return to myself.

I also save $5–10K per year on airfare using flight tools and 10+ travel credit cards, and I’ve invested over $100K into personal development through transformational retreats and coaching since 2021.

When I’m not road-tripping across the Northeast or writing guides for Global Viewpoint, you’ll find me cold plunging in local lakes, sipping espresso in quiet cafes in Vienna, or chasing fall foliage across New England. I split my time between exploring the world and soaking up life in Boston, my lifelong home base. Some of my favorite places I keep going back to? Switzerland, Spain, Iceland, Italy, Greece, the Faroe Islands, Guatemala, California, Montana, Vermont, and coastal Maine in autumn.

See my latest adventures on Instagram and TikTok.

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